Vitamin B2 is also known as beauty vitamin and keep our body from excessive fats, carbohydrates and protein. It also keep the health of our skin, eyes, hair, nails, lips, tongue, digestive system, liver and nervous system. Vitamin B2 absorb in our body through small intestine walls. Only liver, heart and kidneys can store vitamin B2 from all our body. Taking proper recommended diet of vitamin B2 power to your body and gives you not only feelings of youth but in fact gives you full youth.
Daily Recommended Need – Vitamin B2
Male 1.5 milligrams
Female 1.2 milligrams
Children 1.3 milligrams
Infants 60 micrograms
Vegetables
Beet, Radish leaves, carrot leaves and turnip leaves are best to get Vitamin B2.
Fruits
Papaya, currents and apricot are the best source of vitamin B2.
Meat Foods
Egg, Liver, Milk and milk products.
Dry Fruit & Nuts
Almond, Walnut, Pistachio, Chilgoza pine and mustard seeds.
VITAMIN B2 (RIBOFLAVIN) SOURCES /100 GRAMS
PRECAUTIONS
You can fee Itching, inflammation or heating on skin and laziness due to excessive use of Vitamin B2. So just take only recommended diet to consult your medical physician because they can recommend you better diet plan.
Daily Recommended Need – Vitamin B2
Male 1.5 milligrams
Female 1.2 milligrams
Children 1.3 milligrams
Infants 60 micrograms
Best Natural Sources of The Beauty Vitamin
Daily eating 25 to 50 milligrams Riboflavin is the best solution for lack of nutrition, cataract or other eye problems, digestive disorders, stress, depression and general weakness.You can find more quantity of Riboflavin (Vitamin B2) in vegetables, fruits and meat foods.Vegetables
Beet, Radish leaves, carrot leaves and turnip leaves are best to get Vitamin B2.
Fruits
Papaya, currents and apricot are the best source of vitamin B2.
Meat Foods
Egg, Liver, Milk and milk products.
Dry Fruit & Nuts
Almond, Walnut, Pistachio, Chilgoza pine and mustard seeds.
VITAMIN B2 (RIBOFLAVIN) SOURCES /100 GRAMS
Boiled Rice | 120 micrograms |
Soybeans | 390 micrograms |
Turnip | 570 micrograms |
Beet | 560 micrograms |
Carrot Leaves | 370 micrograms |
Brinjal | 110 micrograms |
Radish Leaves | 470 micrograms |
Salad Leaves | 130 micrograms |
Almond | 570 micrograms |
Walnut | 400 micrograms |
Pistachio | 280 micrograms |
Cashew | 190 micrograms |
Peanut | 130 micrograms |
Papaya | 250 micrograms |
Current | 190 micrograms |
Pineapple | 120 micrograms |
Egg | 400 micrograms |
Liver | 1700 micrograms |
Yogurt | 160 micrograms |
Milk with Cream | 1360 micrograms |
PRECAUTIONS
You can fee Itching, inflammation or heating on skin and laziness due to excessive use of Vitamin B2. So just take only recommended diet to consult your medical physician because they can recommend you better diet plan.